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America’s Best Fall Foods

Best Fall Foods
(Photo: Thinkstock/iStock)

Appetite and hunger collide in the best possible way each autumn, when seasonal cravings kick into high gear. It’s part of our collective DNA to come together around the harvest table and reconnect to our foundations over brimming plates. In delicious anticipation of the flavors to come, we’ve set the table and invited some iconic fall foods to dinner.

And while only the cranberry is a true North American native, other foods, like apples and pumpkins, hold a prominent place in American history. And still others—including pan de muerto—exemplify the melting pot sensibility that gives our national palate such enviable complexity. For each seasonal treat featured here, you’ll also find great spots around the country to sample, savor, and go back for more.

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