Discuss: What's Your Fave (or Most Hated) Airline Food?

There's a 95 percent chance Senior Editor Christine Sarkis is thinking about travel right now. Follow her on Instagram @postcartography and Twitter @ChristineSarkis.

Christine Sarkis is an SATW-award-winning journalist and executive editor at SmarterTravel. Her stories have also appeared on USA Today, Conde Nast Traveler, Huffington Post, and Business Insider. Her advice has been featured in dozens of print and online publications including The New York Times, Conde Nast Traveler, and People magazine. She has also shared travel tips on television and radio shows including Good Morning America, Marketplace, and Here & Now. Her work has been published in the anthologies Spain from a Backpack and The Best Women's Travel Writing 2008. She is currently working on a travel memoir.

The Handy Item I Always Pack: The Trtl Pillow. It's easy to pack and comfortable, and makes it so I can actually sleep on flights.

Ultimate Bucket List Experience: Seeing the Aurora Borealis from the comfort of somewhere warm, like a glass igloo or hot spring.

Travel Motto: Curiosity is an amazing compass.

Aisle, Window, or Middle Seat: Aisle all the way.

Email Christine Sarkis at editor@smartertravel.com.

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A yogurt parfait with granola and fruit on Virgin America. Frontier’s Deep in the Red candy mix of strawberry licorice, Swedish fish, and cherry ju-ju coins. In the last year, these two snacks stand out as my most delicious moments in the air.

On most flights, moments of comfort are few and far between. As someone who doesn’t sleep much on planes, my airborne consolations come in two forms: food and entertainment. I suspect I am not alone.

So I’m curious, and asking you for your airline food faves. They can be free or for sale; sweet or savory; snacks or meals. They can even be business- or first-class luxuries, if you’ve been lucky enough to partake.

And sure, if you’re hard-pressed to remember eating good in-flight food, but have plenty to nominate as the worst snack/meal in the skies, feel free to share those too. I still vividly recall the American Airlines sandwich so bad—soggy bread, sour cream cheese, stringy meat—that I almost cried while eating it. And tears would have done that soggy bread no favors.

Tell us your favorite (and least favorite) airline foods!

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